Farm Connection

Did you know not all flour is created equal? Some of the most widely available flours are super "soft," meaning they have very low protein contents and have been chemically bleached. Our creamy white flour is similar to all-purpose flour in texture, but still contains the nutrient-rich wheat germ and a whopping 14-percent protein content. This provides plenty of structure for chewy, beautifully textured bread.

keep the kids busy with this easy to put together recipe!

Hey all you cool cats and kittens are you ready for a recipe that settles your inner tiger?...okay, okay enough with that humour, but I couldn't re...

Interested in learning about Wildlife Deterrents? We all deal with critters big and small, but what are some ways we can keep them out of our garde...

Family member Melany Thomas has been choosen as the recipient of Organic Valley's, CROPP Cooperative's 2020 Generation Organic Recognition Award. T...

Ingredients: 4 1/2 cups peeled, cored and sliced apples 2 teaspoons lemon juice 3 tablespoons water 1/2 cup honey 1 heaping teaspoon cinn...